EAACI Congress 2024

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31 May - 03 June 2024 Valencia, Spain

Food allergy 8

Sunday 02 Jun, 12:00 PM - 13:00 PM Valencia, Spain
Poster Zone Thematic Poster Session
12:00
A case of an allergic reaction to Okra(Abelmoschus esculentus) in a Canadian patient with Pollen-Food Allergy Syndrome
12:00
A retrospective analysis of patients sensitised to cashew nut from a London allergy clinic
12:00
Allergy to Glycyrrhiza glabra and menthol
12:00
Factors associated with severity of reactions during oral food challenge test
12:00
Food Specific IgG4 related otitis externa and nails chap
12:00
Grass juice-induced contact and respiratory symptoms associate with cross-reactivity to plant foods and herbs, a novel entity
12:00
IgE-mediated allergy to nuts with negative allergic tests
12:00
Improving the Evaluation of Novel Foods for Potential Risks of IgE Mediated Food Allergy
12:00
Microfluidic method for rapid immunomagnetic isolation of basophils directly from 100 µL of whole blood
12:00
Potential cross-reactivity between a clover and grass protein blend and allergens from legumes or grass pollen
12:00
Survey of food allergy management in cooking classes at elementary schools

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